Loula's Double Chocolate Brownies

Loula's Double Chocolate Brownies

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This is one of the longest-standing recipes in my repertoire and it NEVER fails to impress. Everyone who tries these raves about them and I've been asked for the recipe more times than I can count! Try these at your own risk...

Serves 2 (one large brownie each).

Allergens: Eggs, Milk, Gluten

Key Ingredients:  Dark Chocolate (56% cacao), Butter, Sugar, Eggs, Flour, White Chocolate Chunks, Vanilla Extract


Allergen Information:

If this product contains any of the major allergen groups it will be marked under the allergens label above. The main allergen groups that will always be labelled on any product are:

Gluten, Eggs, Milk, Fish, Crustaceans, Molluscs, Nuts, Peanuts, Sesame, Soya, Celery, Mustard, Sulphites, Lupin

Please note: while we do everything we can to avoid any cross-contamination, our kitchen handles all of these allergens at different times so there may be traces of all allergens including nuts, gluten and crustaceans in some of our products. If you have a severe allergy, please contact us before making an order.